KTC Gram Flour

Gram flour, derived from finely milled chickpeas, stands as a cornerstone ingredient in refined culinary traditions. This versatile powder boasts a delicate, slightly nutty character and remarkable binding properties, making it indispensable for both savoury and sweet applications. From silken batters and pakoras to elegant desserts and skincare preparations, gram flour demonstrates remarkable versatility. Its naturally gluten-free composition appeals to the health-conscious cook, whilst its authentic flavour profile honours time-honoured recipes with genuine distinction.